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Allergen Information: While we offer gourmet cupcakes and cakes without nuts and/or gluten, all of our desserts are made fresh every day in the same kitchen. Though safety and sanitation are of the utmost importance to us, the potential for cross-contamination does exist. Our kitchen regularly prepares items with peanuts, tree nuts, nut oils and butters, and gluten, and therefore, cannot be certified as a nut-free or gluten-free product. Smallcakes Cupcakery cares about our customers’ well-being and satisfaction. Please speak with a Smallcakes employee for further questions.